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Satsuma Cocktail
From Statesboro Market2Go
<p>Bursting with fresh flavor, this drink is refreshing & easy!</p> <p>Please consider leaving a picture or comment if you decide to try this recipe!</p>Source: MyRecipes.com (Entered by Ariana Giddens)
Serves: 2
Vegan!
Ingredients
1
Satsuma (peeled and sectioned)
Crushed ice
1/2 cup
Dry gin
1/2 cup
Satsuma juice (takes 2 satsumas)
1 tablespoon
Grand Marnier (orange-flavored liqueur)
Satsuma rind (optional, garnish)
Step by Step Instructions
- Rinse the individual satsuma sections with cold water, drain away excess water, then freeze for 30 minutes.
- Put the crushed ice into a martini shaker, Add gin, juice, and Grand Marnier, then shake well. Strain 1/2 cup into each glass.
- Add 4 frozen satsuma sections to each glass and garnish each with a satsuma rind if desired.